Greek Chicken Breasts and Potatoes | Savory

Greek Chicken Breasts and Potatoes | Savory

www.savoryonline.com

This easy chicken recipe is the ultimate weeknight dinner with a hands-off, one-pan dinner.

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Ingredients

  • 4 large russet potatoes (about 2 lbs), peeled
  • 1 red onion
  • 1/2 cup fresh lemon juice (from about 4 lemons)
  • 1/2 cup low-sodium chicken broth
  • 1/4 cup plus 1 tbsp olive oil, divided
  • 4 cloves garlic, minced
  • 2 tsp dried oregano, divided
  • 2 1/2 lbs boneless, skinless chicken breasts (about 3 pieces)
  • Fresh parsley, to garnish (optional)

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