Grilled Mixed Vegetables Recipe - Pillsbury.com
Looking for an easy side dish to your grilled meal? Keep the grill on after you’ve made your main and throw these tasty veggies on the grates. A simple basil-garlic basting oil
Ingredients
- 1/2 cup olive oil
- 1/4 cup finely chopped fresh basil leaves or 2 teaspoons dried basil leaves, crushed
- 1 teaspoon seasoned salt
- 2 garlic cloves, minced
- 1 small egg plant, halved
- 1 large green bell pepper, halved, seeded
- 1 large red bell pepper, halved, seeded
- 1 small summer squash, halved
- 1 large Spanish, Bermuda or Vidalia® onion, quartered
- 1 zucchini, halved
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