Chicken and Mushroom Soup with Silky - Cooking with Kendra
Master the creamy Chicken and Mushroom Soup with our 30-minute recipe. Includes a step-by-step timing guide and common mistakes checklist. Perfect for weeknight
Ingredients
- 1 lb Cremini mushrooms, sliced thick
- 1 lb Boneless, skinless chicken breast, cut into 1.2 cm pieces
- 2 tbsp Extra virgin olive oil
- 1 large Yellow onion, finely diced
- 3 cloves Garlic, minced
- 3 tbsp All-purpose flour
- 4 cups Low-sodium chicken bone broth
- 1 tsp Dried thyme
- 1/2 tsp Smoked paprika
- 1 cup 2% Milk
- 1 tbsp Fresh parsley, chopped
- 1 tsp Lemon juice
- 0.5 tsp Sea salt
- 0.25 tsp Cracked black pepper
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