Chicken Scallopini With Olives

Name: Chicken Scallopini With Olives
Ingredients: 3 tablespoons whole wheat flour; 1 teaspoon coarse sea salt; 1 teaspoon freshly ground black pepper; 2 large eggs, well beaten; 1/2 cup freshly grated Parmigiano-Reggiano; 1/2 cup panko or fine fresh breadcrumbs; 1/4 cup extra virgin olive oil, plus more for drizzling; 4 boneless, skinless chicken breasts cut scallopini-style (see Healthy Ingredient Spotlight below); 4 ounces mushrooms, sliced; One 28-ounce can diced tomatoes; 1 cup pitted olives; 1/4 cup chopped fresh basil; 1 tablespoon capers with their brine; 1 tablespoon balsamic vinegar of Modena, such as Condimento Barili Exclusivi, plus more for drizzling

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Chicken Scallopini With Olives includes 3 tablespoons whole wheat flour , 1 teaspoon coarse sea salt, 1 teaspoon freshly ground black pepper, 2 large eggs, well beaten, 1/2 cup freshly grated...

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Ingredients

3 tablespoons whole wheat flour
1 teaspoon coarse sea salt
1 teaspoon freshly ground black pepper
2 large eggs, well beaten
1/2 cup freshly grated Parmigiano-Reggiano
1/2 cup panko or fine fresh breadcrumbs
1/4 cup extra virgin olive oil, plus more for drizzling
4 boneless, skinless chicken breasts cut scallopini-style (see Healthy Ingredient Spotlight below)
4 ounces mushrooms, sliced
One 28-ounce can diced tomatoes
1 cup pitted olives
1/4 cup chopped fresh basil
1 tablespoon capers with their brine
1 tablespoon balsamic vinegar of Modena, such as Condimento Barili Exclusivi, plus more for drizzling