Asian Beef Stir-fry with Yummy Peanut Sauce - I Feel Like Cooking

Ingredients

• 1 ½ C cooked jasmine rice (1/2 C rice + 1 C water)
• 1/3 C + 3 T soy sauce
• ¼ C loosely packed light brown sugar
• ½ t sesame oil
• 1 large garlic clove, grated
• ¼ C smooth peanut butter
• 1 t sriracha
• Juice of ½ a lime
• ¾ lbs. 85% lean ground beef
• 1 t kosher salt + ½ t black pepper
• 3 T oil
• 10 baby carrots, cut into slices
• 2 spears celery cut into slices
• ¼ to ½ C white onion rough chopped
• 1 C radicchio leaves rough chopped
• ¼ C chopped peanuts
• Fresh parsley to garnish