Bread Kachori - Zayka Ka Tadka

Name: Bread Kachori - Zayka Ka Tadka
Ingredients: Oil - 1 tbsp + For frying; Cumin Seeds / Jeera - 1/2 tsp; Boiled Potatoes / Uble Hue Aloo - 2 Peeled and Mashed; Onion / Pyaz - 1 Finely chopped; Tomato / Tamatar - 1 Finely chopped; Capsicums / Shimla Mirch - 1/2 Finely chopped; Carrot / Gajar - 1 Grated; Cucumber / Kheera - 1 Grated; Salt - As per taste; Cumin Seeds Powder / Jeera Powder - 1/2 tsp; Coriander Powder / Dhaniya Powder - 1 tsp; Red Chilli Powder / Lal Mirch Powder - 1 tsp; Turmeric Powder / Haldi Powder - 1/2 tsp; Dry Mango Powder / Amchur Powder - 1/2 tsp; Chaat Masala - 1 tsp; All Spice Mix Powder / Garam Masala - 1/2 tsp; Black Salt / Kala Namak - As per taste; Carom Seeds / Ajwain - 1/2 tsp; Green Chilli / Hari Mirchi - 1 to 2 Finely chopped (optional); Coriander Leaves / Hara Dhaniya - A handful; Bread Slices - 2; All Purpose Flour / Maida - 2 tsp; Water - As required; Bread Crumbs - As required

www.zaykakatadka.com

Bread Kachori is a crispy and tasty snack option. You can prepare this dish with veggies, bread slice, and some spices.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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