POTATO CASSEROLE - Alabama Farmers Federation

Ingredients

• 9 medium baking potatoes
• 1/2 cup butter or margarine, plus more for casserole dish
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 2/3 cup warm milk
• 1 1/2 cups shredded Cheddar cheese
• 1 cup heavy cream, whipped