Fried Halloumi Bites | RICARDO
To host friends at Christmas, make this fried halloumi recipe. Serve it as an hors d’oeuvre for cocktail hour.
Keywords
- recipes with halloumi - halloumi bites - christmas cheese - fried halloumi - how to fry halloumi
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Cooking tools:
- Blender
- Food processor
- Nonstick skillet
- Stove
- Dish
- Plate
- Paper towel
- Serving platter
Ingredients
- 1/3 cup (80 g) store-bought oil-packed roasted bell peppers, drained and cut into pieces
- 2 tbsp (30 ml) olive oil
- 1 tbsp basil leaves, finely chopped
- 1 tsp (5 ml) lemon juice
- 1 tsp (5 ml) harissa, or more to taste
- 1/3 cup (50 g) unbleached all-purpose flour
- 1 egg
- 1/4 cup (60 ml) milk
- 3/4 cup (60 g) panko breadcrumbs
- 3 tbsp black and white sesame seeds
- 2 blocks (160 g each) halloumi cheese, each cut into 12 cubes
- 1/4 cup (60 ml) vegetable oil
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