Halloumi Roasted Vegetables

Name: Halloumi Roasted Vegetables
Total time: 40 min
Ingredients: 220g halloumi, chopped into 1 inch pieces; 1 red onion, peeled and chopped into 1 inch pieces; 1 pepper, deseeded and chopped into 1 inch pieces; 1 sweet potato, chopped into 1 inch pieces; 1 courgette, chopped into 1 inch pieces; 1 400g can black beans, drained (drained weight 240g); 1 tsp garlic powder; 1 tsp onion powder; 1 spring onion, finely chopped; 2 tsp sesame seeds (optional); Oil, salt, black pepper; 300g silken tofu; 2 tbsp sriracha (or more if you like it spicy); 1 tbsp sesame oil; 1 garlic clove, peeled

carolefood.com

As soon as summer ends, I usually swap out the salads for some sort of warming tray of roasted vegetables. Here I’ve roasted onion with pepper, sweet potato, co

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