Mexican Turkey Skillet Recipe: How to Make It

Ingredients

• 1 pound lean ground turkey
• 1 cup chopped zucchini
• 1/2 cup chopped sweet red pepper
• 2 teaspoons canola oil
• 2 cups cooked rice
• 1 can (15 ounces) black beans, rinsed and drained
• 1 can (14-1/2 ounces) Mexican stewed tomatoes
• 1 can (8 ounces) tomato sauce
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup shredded reduced-fat Mexican cheese blend
• Chopped avocado, optional