Tex-Mex Skillet | MyPlate

Ingredients

• 1/2 medium head lettuce
• 1 medium green bell pepper
• 1 large tomato
• 1 small jalapeño pepper
• 1 medium red onion
• 2 cloves garlic
• 2 ounces reduced fat cheddar cheese
• 1 can of low-sodium black beans
• 1 pound lean ground beef (or ground turkey or chicken)
• 2 2/3 cups frozen corn
• 1/2 cup water
• 3/4 teaspoon chili powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground cumin
• 8 whole wheat flour tortillas (6 inch)
• ground black pepper