Banana Pecan Chocolate Chip Muffins Recipe | Samsung Food App
These are soft and fluffy muffins with nutty pecans and gooey chocolate in every bite. They taste like they came straight from a bakery! The perfect breakfast or on-the-go snack.
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Ingredients
- 1 1/4 cups ripe bananas about 3 medium-sized bananas
- 1 cup dark brown sugar or light
- 1/2 cup oil or melted and cooled butter
- 3 eggs room temperature
- 3/4 cups Greek yogurt or kefir room temperature
- 1 tbsp vanilla
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 2 1/2 tsp baking powder
- 1 1/2 tsp cinnamon
- 1 tbsp cornstarch
- 1/2 cup pecans
- 1/2 cup mini chocolate chips
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