Cinnamon Raisin Bread Breakfast Casserole
Servings 4-6
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 8 slices of Pepperidge Farm Cinnamon Raisin Bread, cut into 1 inch chunks
- 1 T butter
- 1/3 C heavy cream
- 5 eggs
- ½ t nutmeg
- Dash of kosher salt
- 1 t vanilla extract
- Syrup and/or powdered sugar for serving
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