Sticky date buns recipe | Good Food

Sticky date buns recipe | Good Food

www.bbcgoodfood.com

The longer the dough for this sweet fruit bread stays in the fridge the better the flavour - perfect with a cup of tea, from BBC Good Food.

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Ingredients

  • 1 tsp caster sugar
  • 2 x 7g sachets fast-action dried yeast
  • 600g 00 flour sponge flour or plain flour, plus extra for dusting
  • 400ml warm milk
  • 200g butter 50g melted, remainder very soft
  • 1 large egg beaten with a fork
  • 200g date
  • 250g light soft brown sugar
  • icing sugar for dusting (optional)

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