My Crispy & Juicy Longhorn Parmesan Chicken Recipe – Easy…

Ingredients

• 4 boneless, skinless chicken breasts (about 6 oz each)
• Salt and freshly ground black pepper, to taste
• 1 cup all-purpose flour
• 2 large eggs
• 2 tbsp milk
• 1 cup grated Parmesan cheese (preferably freshly grated)
• 1 cup Italian seasoned breadcrumbs
• 1 tsp garlic powder
• 1 tsp dried oregano
• 1/2 tsp dried basil
• 1/4 tsp paprika (optional, for a subtle smoky hint)
• 3 tbsp olive oil or vegetable oil, for frying
• 2 tbsp unsalted butter (optional, for extra richness)
• Fresh parsley, finely chopped (for garnish, optional)
• Lemon wedges (for garnish, optional)