Crispy Longhorn Parmesan Crusted Chicken Recipe for Dinner - Good Tasting Meals
The juicy longhorn parmesan crusted chicken recipe delivers restaurant-quality flavors at home. Discover how crispy coating and tender meat combine for a dinner that impresses everyone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodtastingmeals.com.
Ingredients
- 4 chicken breasts (pounded to even thickness)
- 1 cup Parmesan cheese (cut into small pieces)
- 1 cup Provolone cheese (cut into small pieces)
- ¼ cup (59 ml / 2 fl oz) olive oil
- ⅓ cup (79 ml / 2.7 fl oz) ranch dressing
- 3 tbsps (45 ml / 1.5 fl oz) Worcestershire sauce
- 2 tbsps (30 ml / 1 fl oz) lemon juice
- 1 tbsp (15 ml / 0.5 fl oz) minced garlic
- ¾ tbsp ground black pepper
- 2 tbsps (30 ml / 1 fl oz) vegetable oil
- Salt, to taste
- 1 cup panko breadcrumbs
- ⅓ cup (76 g / 2.7 oz) unsalted butter (melted)
- 2 tsp garlic powder
- ¼ tsp salt
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