country-apple-pie A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

• 1 9-inch pie crust, fully cooked
• 1 pound apples
• 1/2 cup sugar
• 1 teaspoon flour
• 1/4 cup molasses
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/8 teaspoon salt
• Topping:
• 1/2 cup graham cracker crumbs
• 4 teaspoons melted butter