Creamy Apple Crumb Pie | Reader's Digest Canada

Creamy Apple Crumb Pie | Reader's Digest Canada

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"I revised this classic apple pie recipe from a church cookbook. I knew it was a keeper when my mother-in-law asked for a copy." —Linda Pawelski, Milwaukee, Wisconsin

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Ingredients

  • Pastry for single-crust pie (9 inches)
  • 1/3 cup sugar
  • 3 tbsp cornstarch
  • 1 tsp ground cinnamon
  • 1/4 tsp ground allspice
  • 6 cups diced peeled tart apples (about 6 medium)
  • 1 cup reduced-fat sour cream
  • 1 tsp vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup packed brown sugar
  • 1/2 tsp ground cinnamon
  • 2 tbsp cold butter
  • 2 tablespoons cold butter

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