Lamb-Tastic Mongolian Magic! – Angliss Meats Toowoomba

Ingredients

• 500g Lamb Strips
• 1 tbsp vegetable oil
• 3 spring onions, sliced into 5cm pieces
• 2 cloves garlic, crushed
• 2 tsp fresh ginger, grated
• 3 tbsp soy sauce
• 2 tbsp oyster sauce
• 1 tbsp brown sugar
• cup beef stock
• 1 tsp cornflour (mixed with 2 tbsp water