Thai Lemon Grass Marinade - Fiery Foods & Barbecue Central
Thai Lemon Grass Marinade: A fiery blend of coconut milk, Thai chiles, and lime juice, perfect for marinating chicken, fish, or pork. Taste so good, you might drink it as lemon grass tea!
Ingredients
- 1 stalk lemon grass
- ½ cup coconut milk
- 8 Thai chiles, stems removed, chopped (or substitute 4 serrano chiles)
- 2 ½ tablespoons lime juice, fresh preferred
- 3 tablespoons brown sugar
- 1 shallot, sliced
- 1 tablespoon fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon grated ginger
- Course Sauce / Marinade / Rub
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