Green Bean Tomato Casserole - Community Natural Foods

Ingredients

• 1 lb green beans, cleaned and trimmed
• 4 yellow potatoes, chopped into chunks
• 1 small onion, diced
• 3 Roma tomatoes, grated
• 3 cloves garlic, crushed
• 3 tbsp tomato paste
• 2 cups water (or enough to almost cover the beans)
• 1/3 cup olive oil
• 1 tbsp oregano
• Fresh dill or any fresh herb, for garnish
• Salt and pepper, to taste
• Feta cheese, for topping
• Extra olive oil, for drizzling