Beef and Vegetable Stir Fry | Dinner Tonight

Ingredients

• 1/3 cup water
• 2 tablespoons low sodium soy sauce
• 1 tablespoon low sodium, reduced fat chicken broth
• 2 teaspoons cornstarch
• 1 pound beef round steak (cut into thin strips)
• 1 cup broccoli florets
• 1 tablespoon minced garlic
• 1 red bell pepper (cut into thin strips)
• 1/2 medium onion (sliced)
• 1 cup mushrooms (sliced)
• 8 ounces canned water chestnuts (drained)
• vegetable oil cooking spray