Vegetarian kebab - recipe | FoodPal

Name: Vegetarian kebab - recipe | FoodPal
Total time: 40 min
Ingredients: 1 Tablespoon Butter; ¼ (37,5 g) Tomatoes (fresh); ⅒ (20 g) Cucumber (fresh); ¼ (37,5 g) Bell pepper (red, fresh); ⅐ (40 g) Iceberg lettuce (fresh); 60 g Pita bread, pita, pide; ¼ (25 g) Onion (fresh); 1 Pinch(s) Salt, table salt, sea salt; 1 Pinch(s) Pepper (black); 1 Pinch(s) Paprika powder; 1 Teaspoon sour cream, sour cream (24% fat); ½ Teaspoon Cream, whipped cream (30% fat); ½ Tablespoon Vegetable broth; 30 g Coleslaw; 1 Teaspoon Yogurt (1.5% fat, low fat); 50 g Minced meat (vegetarian); 10 g Tomato ketchup, tomato ketchup; ⅞ Teaspoon Steak seasoning

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Put the shreds in a bowl. Add the vegetable broth, pour boiling water over it and let it steep for a good 10 minutes. In the meantime, wash the vegetables, cut

Keywords

minced meat
tomato
paprika
yogurt
bread
cucumber
pita bread
cream
sour cream
onion
herb

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