Middle Eastern Zaatar Seasoning Paste Recipe – Sunset Magazine
Middle Eastern zaatar seasoning paste made with olive oil, lemon juice, and garlic for flavorful roasted chicken. Perfect for quick weeknight meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Oven
- Roasting pan
- Baking sheet
- Paper towel
Ingredients
- 1/4 cup zaatar*
- 2 1/2 tablespoons olive oil
- 2 1/2 tablespoons lemon juice
- 2 1/2 teaspoons minced garlic
- 3/4 teaspoon pepper
- Best Last-Minute Roast Chicken
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