Coffee & Chocolate cups recipe | Gordon Ramsay Recipes
This is a delicious, no-bake mocha dessert that uses mascarpone rather than eggs as a base for the mousse. Do make the espresso strong – the coffee flavour needs to hold up against the chocolate.
Ingredients
- Dark chocolate (about 60–65% cocoa solids)
- Mascarpone
- Icing sugar
- Strong espresso coffee
- Double cream
- Amaretti biscuits
More Like This
Chocolate, Mascarpone & Coffee Cake - How To Make Recipes
howtomakerecipes.com
Recipe - Mochachino Mousse
villademazamet.com
Chocolate Mascarpone Cake | Dessert Recipes | Woman & Home
womanandhome.com
Coffee and Chocolate Mousse Recipe - Great British Chefs
greatbritishchefs.com
Delightful Coffee Cookies with Creamy Mascarpone Topping - Iam Cooker
iamcooker.com
Quick Coffee-Chocolate Mousse Recipe
today.com
Chocolate cups with mousse filling
oneminutecake.com
House & Home - Marscarpone And Amaretti Cups Recipe
houseandhome.com