Best Ever Creamy Fettuccine Carbonara Recipe
This favourite pasta dish is on the table in less than 30 minutes - perfect for an easy midweek meal.
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Measuring cup
- Skillet
- Whisk
- Mixing bowl
- Wooden spoon
- Stove
- Plate
Ingredients
- 375 grams fettuccine
- 2 tsps olive oil
- 8 short-cut bacon rashers chopped
- 1 onion finely chopped
- 2 garlic cloves crushed
- 200 g button mushrooms thinly sliced
- 300 ml light cooking cream
- 2 egg yolks
- 2 tblsps finely chopped fresh chives
- 2 tblsps finely chopped fresh parsley
- ½ cup parmesan finely grated (50 g) plus extra to serve
- ½ bunch fresh chives chopped to garnish
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