Green Beans Bravo vintage '60s salad recipe - Click Americana

Green Beans Bravo vintage '60s salad recipe - Click Americana

clickamericana.com

Base this hearty Green Beans Bravo salad on the rich flavor of tender Blue Lake Green Beans, and you're in business with a new favorite for buffet suppers.

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Ingredients

  • 16 ounces canned, cut green beans
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon dry mustard
  • 2 tablespoons tarragon or cider vinegar
  • 2 ounces (10-12 slices) Italian dry salami
  • 1 hard-boiled egg, sliced
  • 2 green onions, sliced
  • 1/2 cup sliced celery
  • 1/4 cup sliced radishes

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