One Pan Chipotle Chicken Chili and Rice

Ingredients

• 2 teaspoons olive oil
• 1/2 cup chopped white onion
• 2 cloves of garlic, minced
• 1 teaspoon chipotle chili powder
• 1 (15-ounce) can HORMEL® Chili Chicken Chipotle with Beans
• 1 cup uncooked long grain white rice
• 1 (10-ounce) can red enchilada sauce
• 1 (10-ounce) can diced tomatoes and green chilies
• 1 cup water
• 1 cup shredded cheddar cheese or Mexican-blend cheese
• Suggested toppings: sour cream, tomatoes, diced avocado, cilantro