Red Velvet Cupcakes - Foothills Wellness Center
www.foothillswellnesscenter.com
Delightful gluten-free and stevia-sweetened Red Velvet Cupcakes with a creamy frosting—perfect for those seeking healthier dessert options!
Ingredients
- ¾ + 1/3 Cup King Arthur Gluten Free Multi-Purpose Flour
- ¼ Cup Unsweetened Cocoa Powder
- 1 Teaspoon Baking Powder or Arrowroot
- Dash of Salt
- ¼ Teaspoon Xanthan Gum
- 1/8 Teaspoon Baking Soda
- 2/3 Cup Stevia (1 Tablespoon Liquid Stevia)
- 2/3 Cup Yoghurt
- 6 Tablespoons Coconut Oil
- 2 Eggs
- 1 Tablespoon Red Food Coloring
- 1½ Teaspoons Vanilla Extract
- 8 Ounces Cream Cheese
- ¼ Cup Butter
- 1 Teaspoon Vanilla Extract
- 1/3 Cup Stevia (1½ Teaspoons Liquid Stevia)
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