GREEK FISH SOSATIES WITH TZATZIKI | SA Garden and Home

GREEK FISH SOSATIES WITH TZATZIKI | SA Garden and Home

www.gardenandhome.co.za

Greek-inspired fish sosaties skewered with firm fish chunks and served with refreshing tzatziki sauce—perfect for your next barbecue! 🌟

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Ingredients

  • 750g skinless kingklip, cubed
  • 90ml olive oil, plus some for drizzling
  • juice and finely grated zest of 2 lemons
  • 45ml dried oregano
  • 1 garlic clove, crushed
  • 30ml red wine vinegar
  • baby tomatoes, cut in half (optional)
  • pita bread to serve
  • wooden skewers soaked for 15 minutes in cold water

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