Chimichurri Low Carb Potato Salad - A better choice!

Chimichurri Low Carb Potato Salad - A better choice!

www.abetterchoice.com.au

This recipe was supplied by Mitolo Family Farms. Method STEP 1 Place all the ingredients for the chimichurri into a small bowl and mix well.

View full recipe on www.abetterchoice.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.

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Ingredients

  • 1kg Mitolo Low Carb potatoes
  • 2 corn cobs
  • 200g green beans
  • 8 radishes, cut into wedges
  • 2 tbsp olive oil
  • sea salt & cracked black pepper for chimichurri
  • 1/2 cup parsley, finely chopped
  • 1/2 cup coriander, finely chopped
  • 2 garlic cloves, finely chopped
  • 1 red chilli, finely chopped
  • 1/2 tsp ground coriander
  • 1/2 cup olive oil
  • 2 tbsp red wine vinegar

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