Baltimore Pit Beef Recipe - (4.1/5)

Baltimore Pit Beef Recipe - (4.1/5)

www.keyingredient.com

Baltimore is known for its pit beef, the charred crust and juicy rosy pink interior tastes so good! Pit beef, Baltimore’s signature sandwich, starts as a massive...

Keywords

  • Baltimore Pit Beef
  • recipe
  • beef
  • Meat & Poultry
  • Main Ingredients
View Original

Share this recipe:

Ingredients

  • TIGER SAUCE:
  • 1/2 cup mayonnaise
  • 1/2 cup hot prepared horseradish (Buy brined (not creamy) prepared horseradish and drain it)
  • 1 garlic clove , minced
  • Salt and pepper
  • PIT BEEF:
  • 4 teaspoons kosher salt
  • 1 tablespoon paprika
  • 1 tablespoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper
  • 1 (4 to 5 pounds) boneless top sirloin beef roast, trimmed and halved crosswise
  • 10 kaiser rolls
  • 1 onion, sliced thin

More Like This