Pit Beef Sandwiches

Pit Beef Sandwiches

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These sandwiches that feed a crowd are gone quickly at Guy's house. For flavor boost, marinate the beef 1 or 2 days. "If you can't wait, just go with it. It won't be over-the-top, but it will be...

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Ingredients

  • ½ cup prepared hot horseradish
  • 1 tablespoon paprika
  • ½ cup sour cream
  • ½ teaspoon fine sea salt
  • Freshly ground black pepper
  • 1 teaspoon minced garlic
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 16 rye bread, lightly toasted
  • 2 white onions, sliced paper-thin
  • ½ cup mayonnaise
  • 2 teaspoons dried oregano
  • 1 tablespoon fine sea salt
  • 2 pounds beef top round, cut into 2 equal pieces
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon chili powder

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