Smoked Pit Beef Recipe - Pantry Vault

Ingredients

• 4.5 lb Bottom Round Roast
• 1 tbsp Olive Oil
• 1 tsp Salt
• 1 tsp Pepper
• 1 tsp Garlic
• 1 tsp Onion Powder
• 1 tsp Chili Powder
• 1 tsp Paprika
• 1 tsp Mustard
• 1 Kaiser Roll
• 1 tbsp Horseradish
• 2 tbsp Mayonnaise
• 1 tbsp Lemon Juice
• 1 White Onion