Trout with Yogurt Pistachio Sauce - Riverence Provisions
Trout infused with harissa and served in a creamy pistachio yogurt sauce. A flavorful main dish from Riverence Provisions.
Ingredients
- 1 cup raw pistachios, coarsely chopped
- 1 garlic clove, finely grated
- 1 teaspoon lemon zest
- ¼ cup olive oil
- Kosher salt and fresh ground black pepper
- 1 cup plain whole milk Greek yogurt
- Lemon zest with extra for garnish
- 2 Rainbow Trout Fillets
- 2 teaspoons Harissa paste
More Like This
Pan-Seared Rainbow Trout with Harissa and Pistachio Yogurt - Riverence Provisions
riverence.com
Trout with Acocado Butter and Pickled Jalapeno Relish - Riverence Provisions
riverence.com
Tempura Beer Battered Rainbow Trout with Harissa Baby Potatoes - Riverence Provisions
riverence.com
Pan-Seared Rainbow Trout With Citrus Salsa - Riverence Provisions
riverence.com
Grilled Rainbow Trout Fillets with Cherry Salsa - Riverence Provisions
riverence.com
Rainbow Trout with Roasted Vegetables and Pasta Rosa - Riverence Provisions
riverence.com
Chimichurri Rainbow Trout - Riverence Provisions
riverence.com
Parmesan Crusted Rainbow Trout with Fire & Ice Salsa - Riverence Provisions
riverence.com