Grilled Sirloin Steak with Mushroom Cream Sauce Recipe

Ingredients

• 4 (6 oz) center cut top sirloin steaks
• 8 ounces mushrooms, sliced
• 1 clove garlic, minced
• 4 tablespoons butter
• 2 tablespoons flour
• 1/4 cup beef broth
• 1/2 cup water
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 3/4 cup half-n-half cream
• 1/2 teaspoon dry thyme
• 1 1/2 teaspoons lemon pepper