Traditional saltimbocca - Better Homes & Gardens Australia

Traditional saltimbocca - Better Homes & Gardens Australia

www.bhg.com.au

Literally translating to 'jumps in the mouth', saltimbocca does dance with flavour.

View full recipe on www.bhg.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.

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Ingredients

  • 8 x 80g veal schnitzels
  • 8 thin slices prosciutto
  • 8 large sage leaves
  • 2 Tbsp olive oil
  • ¾ cup dry white wine
  • 25g butter, chopped
  • Sea-salt flakes and freshly ground black pepper, to season
  • Fresh bread, to serve
  • Broad bean, prosciutto and mozzarella salad

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