Slow Cooker Chinese Takeaway Chicken Curry | Slow Cooker Recipes

Name: Slow Cooker Chinese Takeaway Chicken Curry | Slow Cooker Recipes
Total time: 310 min
Ingredients: 3 whole chicken breasts, left whole; Chinese curry sauce paste (Goldfish brand or similar), made up with warm water per pack instructions; warm water, as per curry paste pack instructions; 1 large onion, sliced; 1/2 tsp salt; 1 tsp Chinese five spice; 1 tsp cayenne pepper; frozen garden peas

www.slowcookerrecipes.org.uk

A fakeaway favourite made simple in the slow cooker. Tender chicken in a fragrant Chinese curry sauce, ready to serve with rice or chips.

View full recipe on www.slowcookerrecipes.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slowcookerrecipes.org.uk.

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Ingredients

3 whole chicken breasts, left whole
Chinese curry sauce paste (Goldfish brand or similar), made up with warm water per pack instructions
warm water, as per curry paste pack instructions
1 large onion, sliced
1/2 tsp salt
1 tsp Chinese five spice
1 tsp cayenne pepper
frozen garden peas