Pound Cake with Grilled Pears and Caramel-Rum Sauce | Dessert Recipes | Weber Grills | Weber US
Check out this delicious recipe for Pound Cake from Weber—the world's number one authority in grilling.
Keywords
- Weber
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- ½ cup/100 grams granulated sugar
- ½ cup/120 milliliters heavy whipping cream
- ¼ cup/55 grams (½ stick) unsalted butter
- ¼ cup/60 milliliters dark rum
- 4 fresh pears, cored and quartered
- Confectioners' sugar
- 4 thick slices pound cake, cut about ½ inch thick
- Whipped cream (optional)
- Fresh mint sprigs (optional)
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