Buttermilk (Mor) with Green Chili & Ginger - Pungu’s Kitchen
Enjoy a cooling and spicy buttermilk made with yogurt, green chili, ginger, and cumin—perfect for a refreshing drink on hot days!
Ingredients
- plain yogurt (preferably chilled): 1 cup
- water (adjust to your desired consistency): 1 cup
- cumin powder (roasted): 1/2 tsp
- green chili (finely chopped or smashed): 1 small
- grated fresh ginger: 1/2 tsp
- Salt to taste
- Fresh curry leaves (optional, for garnish)
- Fresh coriander leaves (optional, for garnish)
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