Fried Buttermilk Chicken with Green Yogurt Sauce - The Healthy Baker
Ingredients
- 1 tablespoon sea salt
- 1 teaspoon black pepper, freshly ground
- ½ teaspoon brown sugar
- ½ teaspoon smoked paprika
- 1 chicken, cut into 8 pieces
- 1 ½ cups Greek-style yogurt - for the green yogurt sauce
- 1 handful mint - for the green yogurt sauce
- 1 handful coriander - for the green yogurt sauce
- 1 teaspoon dijon mustard - for the green yogurt sauce
- 1 lemon juice and zestfor the green yogurt sauce
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