Prawn and Leek Risotto - Italian recipes by GialloZafferano
Prawn and leek risotto is an elegant seafood first course. Discover the quantities and procedure to prepare this recipe, perfect for Valentine's Day!
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- how to cook
- Prawn and Leek Risotto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Carnaroli rice 1.6 cups
- Shrimps (to clean) 1.1 lbs
- Carrots 2
- Leeks 1
- Butter 3 tbsp
- White wine 1.4 oz
- Lemon peel 1
- Parsley to taste
- Thyme to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Ground black pepper to taste
- Goatmilk ricotta cheese 1.5 oz
- Marjoram to taste
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