Burger Salad
Enjoy the Burger Salad as a family friendly meal that is quick, nutrient-dense and blood sugar friendly. I know you will love it!
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Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 lb grass fed ground beef
- salt
- pepper
- 8 cups romaine lettuce
- 4 cups spinach
- 1 cup sliced pickles
- 1 cup red onion (diced)
- 1 1/3 cups grape tomatoes (quartered)
- 2 cups chickpeas (drained and rinsed)
- 1 medium avocado (sliced)
- 1/4 cup avocado oil based mayonnaise
- 1/4 no sugar added ketchup (recommend Primal Kitchen Brand)
- 1/4 cup juice from the pickle jar
- 2 tbsp spicy brown mustard
- salt (to taste)
- pepper (to taste)
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