Burger Salad

Burger Salad

www.derylwduer.com

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Cooking tools:

  • Grill
  • Grill pan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Fork

Ingredients

  • 1/2 pound grass-fed, grass-finished beef (85/15%)
  • 1/2 tsp sea salt
  • 1/2 tsp pepper
  • 4 cups Romaine lettuce, torn
  • 2 small tomatoes, diced
  • 1 medium avocado, chopped
  • 4 pickles, chopped
  • 4 Tbsp sauerkraut
  • 2 Tbsp tomato paste
  • 2 tsp mustard

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