Chocolate Sourdough Focaccia - Rich, Crispy Chocolate Bread - My Homemade Recipe
Make decadent chocolate sourdough focaccia with crispy edges and soft middle. This unique bread combines rich chocolate with traditional sourdough technique.
Ingredients
- 35g sourdough starter.
- 35g all-purpose flour.
- 35g water.
- 20g cocoa powder.
- 20g coconut oil.
- 40g granulated sugar.
- 420g water.
- 10g salt.
- 500g bread flour.
- 175g semi-sweet chocolate chips.
- 50g light olive oil.
- 30g unsalted butter, melted.
- 60g chopped chocolate for topping.
- 40g chocolate chips for drizzle.
- 20g heavy cream for drizzle.
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