Chicken ouzi with rice and filo pastry (Recipe)

Chicken ouzi with rice and filo pastry (Recipe)

www.puckarabia.com

Rice ouzi with chicken. ✓ Traditional ouzi with rice. ✓ Chicken ouzi wrapped in filo pastry. ✓ Filo pastry package with rice and chicken. ✓ Puckarabia.com

View full recipe on www.puckarabia.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.puckarabia.com.

Share this recipe:

Cooking tools:

  • Pastry brush
  • Pie dish
  • Stockpot
  • Skillet
  • Saucepan
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Fine-mesh sieve
  • Spoon
  • Measuring cup
  • Plate
  • Serving platter

Ingredients

  • 75 g Puck® Shredded Creamy Mozzarella Cheese
  • 2 tbsp olive oil
  • 50 g raisins
  • 1 kilo Bone-in chicken
  • 1 Medium-sized onion
  • 3 bay leaves
  • 3 cardamom pods
  • 1 cinnamon stick
  • salt
  • pepper
  • 1 tsp mixed spices
  • 5 cups water
  • 50 g butter
  • 200 g beef mince
  • 2 cups Basmati rice
  • ½ tsp cinnamon
  • ½ tsp allspice
  • 3½ cups chicken stock
  • salt to taste
  • 100 g Melted butter
  • 100 g filo pastry
  • lettuce
  • almonds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This