Vegan Fish Fingers | Vegan Seafood | Veganuary

Vegan Fish Fingers | Vegan Seafood | Veganuary

veganuary.com

Find out how to make these delicious vegan fish fingers with our easy-to-follow recipe! Check out this delicious recipe now.

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Ingredients

  • Plenty of cooking oil
  • Sushi sheets
  • 250g extra firm tofu
  • 150g artichoke hearts in oil
  • Juice of 1/2 lemon
  • 80g chickpea flour
  • 5 tbsp nutritional yeast
  • (2 tbsp olive oil)
  • 1 1/2 tsp salt
  • 1 tsp garlic powder
  • Breadcrumbs (e.g. gluten-free ones)
  • Lemons
  • Peas
  • Ketchup
  • vegan Mayo
  • Potatoes salad
  • Chips

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