Coconut Custard Brulee - Splenda Sweeteners

Name: Coconut Custard Brulee - Splenda Sweeteners
Total time: 270 min
Ingredients: 32 g cornstarch; 80 ml lite coconut milk; 480 ml fat-free half and half or 1% milk; 3 eggs, beaten; 1 dash of salt; 1 tablespoon coconut extract; 2 tablespoons brown sugar; 8 g SPLENDA® Granulated

www.splenda.co.uk

Coconut Custard BruleeCoconut Custard BruleeMakes6 servingsPrep Time17 minCook Time13 minChilling Time4 hrTotal Time4 hr 30 minCalories140Made withSplenda Granulated Sweetener Ingredients32 g...

View Recipe

Share this recipe:

Ingredients

32 g cornstarch
80 ml lite coconut milk
480 ml fat-free half and half or 1% milk
3 eggs, beaten
1 dash of salt
1 tablespoon coconut extract
2 tablespoons brown sugar
8 g SPLENDA® Granulated

More Like This