Homemade Rice Cakes with aeQuilibrium | AIA

Homemade Rice Cakes with aeQuilibrium | AIA

www.aiafood.com

Discover how to make crispy homemade rice cakes with Baked Chicken Breast aeQuilibrium from AIA. Perfect for pre- or post-workout snacking! Easy & delicious.

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Ingredients

  • 200 g of rice flour
  • 200 g of corn flour
  • 100 ml of unsweetened soy milk
  • 2 tablespoons of rice malt
  • 3 tablespoons of olive or seed oil

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