Buckboard or Pioneer Bacon - Fiery Foods & Barbecue Central

Ingredients

• 1 4 3/4-pound Boston Butt
• 1/2 cup pure Grade B maple syrup
• 1/4 cup dark brown sugar, packed
• 1/4 cup (2.5 ounces or 70 grams) coarse kosher salt
• 2 tablespoons cracked black peppercorns
• 2 level teaspoons pink salt